Food dehydrators are popular with many families because of their convenient and hygienic features. When purchasing a food dehydrator, there are some key factors to consider:
Temperature range: Different types of food have large differences in dehydration temperature, so the food dehydrator should have a large temperature a djustment range to meet the dehydration temperature needs of different foods.
Digital timer: A food dehydrator with a timer function can effectively prevent excessive dehydration of food, maintain the best taste, and retain more nutrients in food.
Size and appearance: The size and shape of the food dehydrator will affect the actual dehydration area. Rectangular food dehydrators usually offer more space.
Tray material: Food dehydrator trays are usually made of stainless steel or plastic. Most food dehydrators come with a drip tray that can be used to make fruit peels, or a mesh screen for dehydrating small items like blueberries or herbs. The more attachments you have, the more versatile your dehydrator can be.